Loaded Tater Tots. Perfect Snack and Appetizer
Loaded Tater Tots are a delicious, indulgent snack or side dish that combines crispy tots with all the best toppings like melted cheese, bacon, sour cream, and green onions. This recipe is perfect for game day, family gatherings, or a casual movie night at home. It's quick, easy to make, and offers a great balance of savory flavors and crispy textures that everyone will love!
Ingredients
- 1 (32-ounce) bag of frozen tater tots
- 1 ½ cups shredded cheddar cheese
- 4 slices cooked bacon, crumbled
- ¼ cup sour cream
- 3 green onions, chopped
- Salt and pepper to taste
-
Optional
- diced jalapeños for extra spice
Directions
Preheat the Oven. Preheat your oven to 425°F (220°C). Spread the frozen tater tots in a single layer on a baking sheet.
Bake the Tots. Bake for 20-25 minutes or until golden and crispy, flipping halfway through for even browning.
Add Cheese. Remove the tater tots from the oven and sprinkle the shredded cheddar cheese evenly on top. Return to the oven for an additional 3-5 minutes or until the cheese is melted and bubbly.
Add Toppings. Remove the tater tots from the oven. Sprinkle the crumbled bacon and chopped green onions on top.
Serve. Transfer the loaded tater tots to a serving platter. Drizzle with sour cream, season with salt and pepper to taste, and add jalapeños if desired.
Enjoy. Serve immediately while hot and crispy!
Recipe tips
For a stronger flavor, use sharp cheddar cheese, which complements the bacon and tots perfectly. Bake the tater tots a few extra minutes if you prefer them extra crispy, but watch closely to prevent burning. Feel free to add toppings like diced tomatoes, olives, or even guacamole for a fun twist!
Nutrition Facts (per serving)
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