A classic margarita is a simple yet refreshing cocktail that combines the tartness of fresh lime juice with the warmth of tequila and a hint of sweetness from orange liqueur. This iconic drink is perfect for warm weather or for when you want to add a festive touch to your meal. The balance of flavors makes it a favorite for any occasion, and it’s easy to make at home with just a few ingredients. Serve it on the rocks with a salted rim for the authentic experience!
Prepare the glass. Rub a lime wedge along the rim of a rocks glass, then dip the rim into a plate of salt to coat. Set aside.
Mix the margarita. In a cocktail shaker, combine the tequila, lime juice, and triple sec with a handful of ice. Shake vigorously for about 15-20 seconds until the mixture is well chilled.
Serve. Strain the margarita into the prepared glass filled with ice cubes. Garnish with a lime wedge.
Enjoy. Serve immediately and enjoy the classic flavors of this refreshing cocktail!
Freshly squeezed lime juice makes a huge difference in the taste. Avoid using bottled lime juice for the best flavor. For a smoother taste, choose a silver or blanco tequila. These types of tequila have a clean, crisp flavor that pairs well with the citrus. If you prefer a sweeter margarita, add a teaspoon of agave syrup or simple syrup to the shaker. For an even cooler drink, chill your glass in the freezer before serving.