Chicken Marsala - Easy and Flavorful Italian-American Dish
Chicken Marsala is a classic Italian-American dish that's perfect for a quick yet flavorful dinner. Tender chicken breasts are lightly floured and pan-fried, then simmered in a rich, savory sauce made with Marsala wine and mushrooms. This easy-to-make meal delivers restaurant-quality results at home, perfect for impressing guests or treating yourself to something special.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup all-purpose flour (for dredging)
- Salt and pepper to taste
- 2 tablespoons olive oil
- 3 tablespoons unsalted butter
- 8 oz cremini mushrooms, sliced
- 3/4 cup dry Marsala wine
- 3/4 cup chicken broth
- 2 garlic cloves, minced
- 1/4 cup heavy cream (optional for a richer sauce)
- Fresh parsley, chopped (for garnish)
Directions
Prepare the chicken. Place each chicken breast between two sheets of plastic wrap. Using a meat mallet, pound the chicken to an even 1/2-inch thickness. Season both sides with salt and pepper.
Dredge in flour. Coat each chicken breast lightly in flour, shaking off any excess.
Sear the chicken. Heat the olive oil and 1 tablespoon of butter in a large skillet over medium-high heat. Sear the chicken breasts for 3-4 minutes per side until golden brown. Remove from the skillet and set aside.
Cook the mushrooms. In the same skillet, add the remaining 2 tablespoons of butter. Add the sliced mushrooms and cook for 5-7 minutes, stirring occasionally, until they’re golden and softened.
Make the sauce. Add the minced garlic to the mushrooms and cook for 1 minute. Pour in the Marsala wine, scraping up any browned bits from the bottom of the pan. Let the wine simmer for 2-3 minutes to reduce slightly.
Add the chicken broth. Stir in the chicken broth and let the sauce simmer for another 5 minutes to thicken. If you prefer a creamier sauce, add the heavy cream at this stage.
Finish the dish. Return the chicken breasts to the skillet, turning to coat them in the sauce. Let the chicken simmer for 5 minutes, allowing it to absorb the flavors of the sauce.
Serve. Garnish with freshly chopped parsley and serve hot, with mashed potatoes or pasta on the side.
Recipe tips
For more flavor, use a mixture of cremini and shiitake mushrooms. Don’t skip the step of reducing the Marsala wine, as this intensifies the flavor of the sauce. If you don’t have Marsala wine, a dry sherry or even a sweet white wine can be used as a substitute. For a low-carb version, skip the flour dredging and just pan-sear the chicken.
Nutrition Facts (per serving)
Nothing says comfort like a warm, homemade Chicken Pot Pie. This classic dish features tender chunks of chicken, vibrant vegetables, and a rich, creamy sauce all nestled beneath a flaky, golden pie crust. It’s a family favorite that's hearty and satisfying, perfect for a cozy dinner. If you're looking to make a comforting meal from scratch, this recipe will guide you through every step. Plus, you can easily adapt it to use whatever veggies you have on hand!
There's nothing quite as comforting as a bowl of creamy, cheesy mac and cheese. This homemade version is simple, flavorful, and perfect for anyone looking to whip up a delicious meal in no time. Forget the boxed stuff; this rich and creamy mac and cheese will quickly become your go-to recipe. Whether you're preparing it for a cozy dinner or a quick lunch, this dish hits all the right notes.
Enjoy the classic flavors of Chicken Cordon Bleu with this easy and satisfying recipe. Juicy chicken breasts are filled with savory ham and creamy Swiss cheese, breaded to crispy perfection, then baked until golden brown. This delightful dish will impress with its layers of flavor and tender, melt-in-your-mouth texture.
Enjoy the taste of Greece with homemade Chicken Gyros! Juicy, marinated chicken, tender inside and golden outside, is served in a warm pita with crisp veggies and tangy tzatziki sauce. This authentic recipe is perfect for a delicious, casual meal at home that brings a Mediterranean vibe to your table.
Grilled salmon is a simple, healthy, and flavorful dish that's perfect for a quick meal. This recipe combines the rich, buttery flavor of salmon with a citrusy marinade to enhance its natural taste. Cooking the salmon on the grill gives it a light smokiness, while keeping the fish moist and tender. It's a great dish for busy weeknights or summer BBQs and pairs wonderfully with fresh vegetables or a side of rice.
Chicken burritos are a delicious, versatile dish that’s perfect for any meal. Loaded with tender, seasoned chicken, rice, beans, cheese, and all your favorite toppings, these burritos are wrapped in warm tortillas for a filling, satisfying meal. Easy to make and customize, chicken burritos are a crowd-pleaser whether you're cooking for family, friends, or just yourself. They're great for meal prep too—simply freeze and reheat when you're craving a hearty, flavorful bite.
Stuffed Bell Peppers are a delicious and colorful way to enjoy a healthy, filling meal. Juicy bell peppers are filled with a savory mix of ground meat, rice, and spices, then baked to perfection. This dish is versatile, satisfying, and can easily be adapted to different diets or flavors. The combination of textures—from the tender peppers to the hearty filling—makes it a favorite for families or meal prep. It’s also a fantastic way to incorporate more veggies into your diet while enjoying a protein-packed meal.
Pad Thai is a flavorful, stir-fried noodle dish that brings the taste of Thailand right to your kitchen. It's made with chewy rice noodles, tangy tamarind sauce, crunchy peanuts, and a mix of vegetables and proteins like shrimp, chicken, or tofu. The combination of sweet, sour, and salty flavors creates a dish that's both light and satisfying, perfect for any meal of the day. This recipe is easy to follow, and you'll have a delicious homemade Pad Thai in no time!
The Philly Cheesesteak is a mouthwatering sandwich that’s perfect for lunch or dinner. Originating from Philadelphia, this iconic dish is made with thinly sliced beef, melted cheese, and sautéed onions, all piled into a soft hoagie roll. The combination of savory flavors and gooey cheese makes it irresistible. Whether you're cooking for yourself or serving guests, this easy recipe will bring the flavors of Philly right into your kitchen!
Shepherd's Pie is a classic comfort dish that combines savory ground meat, vegetables, and a creamy mashed potato topping. This hearty meal is easy to make and perfect for a cozy family dinner. It's a great way to use up leftovers, and you can customize it to fit your taste by using different meats or adding extra veggies. Let’s dive into making this delicious Shepherd's Pie that everyone will love!
Juicy and flavorful Teriyaki Chicken Skewers are perfect for grilling, baking, or even pan-frying. Marinated in a delicious homemade teriyaki sauce, these skewers bring together a balance of savory and sweet flavors that make a perfect meal or appetizer. Enjoy them on a warm summer evening or any time you crave a taste of Japan-inspired flavors. Serve over rice or alongside grilled vegetables for a complete dish!
Steak Frites is a classic French dish that pairs perfectly seared steak with crispy, golden fries. It's a simple yet elegant meal, often found in French bistros. The tender, juicy steak contrasts beautifully with the crunchy fries, all brought together by a side of béarnaise or garlic butter. This recipe will guide you through preparing this beloved dish at home, giving you a restaurant-quality meal in your own kitchen.
Wonton Soup is a comforting and flavorful dish filled with savory pork and shrimp wontons swimming in a light, clear broth. This recipe is perfect for anyone who loves Asian cuisine or wants to recreate a restaurant favorite at home. Making wontons from scratch may seem a bit tricky, but the process is quite straightforward. With tender dumplings and a tasty broth, this soup is sure to become a go-to in your kitchen.
Panzanella Salad is a classic Italian dish that makes use of stale bread and fresh summer vegetables. It’s light, refreshing, and packed with flavor. Traditionally, Panzanella combines ripe tomatoes, cucumbers, onions, and chunks of bread soaked in olive oil and vinegar. This dish is perfect for summer meals, when tomatoes are at their ripest. It’s easy to prepare, with no cooking required, making it a great option for a quick lunch or a side dish at dinner. Plus, it’s customizable — feel free to add your favorite vegetables or even some cheese for a heartier version.
Hummus is a creamy, flavorful dip made from blended chickpeas, tahini, olive oil, lemon juice, and garlic. It's a staple in Middle Eastern cuisine and has become a popular choice for those looking for a healthy and delicious snack or appetizer. The smooth texture and rich taste make it a versatile dish that pairs well with vegetables, pita bread, or as a spread in sandwiches.
These classic sugar cookies are perfect for any occasion! They’re sweet, buttery, and have a crisp exterior with a soft center. With just a few ingredients and simple preparation, you’ll have a batch of delicious cookies in no time. Whether you’re baking them for a holiday, a special event, or just a sweet snack, these sugar cookies are sure to be a hit.
This Giblet Gravy recipe is a classic, rich, and flavorful addition to any holiday meal. Made from turkey or chicken giblets, this hearty gravy brings a deep, savory flavor to mashed potatoes, stuffing, and roast meats. The key is slow simmering to develop a velvety texture and enhance the natural flavors of the giblets and broth. Perfect for Thanksgiving or Christmas, this recipe makes a warm, comforting gravy everyone will love.
These warm, fluffy Pumpkin Spice Muffins are packed with cozy fall flavors like cinnamon, nutmeg, and cloves. Made with real pumpkin puree, these muffins are perfect for a quick breakfast, an afternoon snack, or even dessert. They’re easy to prepare and bring the comforting aroma of autumn into your kitchen. Whether you're serving them for a family brunch or grabbing one on the go, these muffins will satisfy your pumpkin spice cravings.
Warm up with this hearty Italian Sausage Soup, full of rich flavors from Italian sausage, vegetables, and a touch of Parmesan. Perfectly seasoned and comforting, this one-pot wonder is ideal for chilly days or when you need a quick, satisfying meal that’s simple to prepare. With just a handful of fresh ingredients, this recipe brings out the delicious taste of Italian cooking in every spoonful. Serve it with a slice of crusty bread to soak up the savory broth, and you’ve got a meal the whole family will love!
S’mores are the perfect campfire treat! This classic dessert combines toasted marshmallows, melted chocolate, and crunchy graham crackers for a deliciously gooey and sweet treat. Whether you're roasting marshmallows by the fire or making them in the oven, these are sure to be a hit for any outdoor (or indoor!) gathering. Simple to make, S’mores bring nostalgia and flavor in every bite.
This kale salad is a fresh, vibrant dish that’s perfect for those who love to cook their own healthy meals. Packed with nutritious ingredients like kale, avocado, and seeds, this salad offers a delightful mix of flavors and textures. The slight bitterness of the kale is balanced by the creamy avocado, while a tangy lemon dressing ties it all together. This salad is a versatile dish that works well as a light lunch, a side dish, or a quick dinner.
This Roasted Red Pepper Soup is a rich, vibrant dish packed with smoky-sweet flavors of roasted red peppers, garlic, and onions. It’s creamy, healthy, and comforting, perfect for cool days when you crave something warm and nourishing. With a blend of spices and a hint of creaminess, this soup is simple to make yet impressive enough to serve at a dinner party. Pair it with crusty bread for a complete meal, or enjoy it as a light starter.
Molten Chocolate Cake is a decadent dessert with a gooey, melted center that oozes out when you cut into it. It’s rich, indulgent, and surprisingly easy to make. This is the perfect dessert for chocolate lovers or when you want to impress guests with minimal effort. The outside is soft and cakey, while the inside remains molten and warm, creating the ultimate chocolate experience.
A classic margarita is a simple yet refreshing cocktail that combines the tartness of fresh lime juice with the warmth of tequila and a hint of sweetness from orange liqueur. This iconic drink is perfect for warm weather or for when you want to add a festive touch to your meal. The balance of flavors makes it a favorite for any occasion, and it’s easy to make at home with just a few ingredients. Serve it on the rocks with a salted rim for the authentic experience!
A Long Island Iced Tea is a popular cocktail known for its bold mix of flavors and strength. Despite its name, it doesn't contain any tea—just a blend of spirits, sweeteners, and a splash of cola to give it that tea-like color. This cocktail is perfect for those who enjoy a strong drink with a touch of sweetness and tanginess from the lemon. It’s a party favorite and a great drink to enjoy with friends!
There’s something incredibly comforting about a warm bowl of Tomato Basil Soup. With the perfect balance of tangy tomatoes and aromatic basil, this soup is a timeless classic that’s both simple and delicious. Ideal for those who enjoy homemade meals, this recipe is easy to follow and yields a rich, velvety soup that’s perfect for any time of the year. Whether you’re serving it as an appetizer or a light meal, this Tomato Basil Soup is sure to become a staple in your kitchen.
A Cheese Danish is a delightful pastry that pairs a buttery, flaky crust with a smooth, creamy cheese filling. It's the perfect balance of sweet and tangy, making it a favorite for breakfast, brunch, or a mid-afternoon snack. While it may seem like a treat you'd only buy from a bakery, this recipe will show you how easy it is to make your own at home. You’ll impress your family and friends with this light, flaky pastry filled with a rich cream cheese filling.
Bacon wrapped dates are the perfect combination of sweet, savory, and smoky flavors. These delightful bites are made by wrapping tender, sweet dates with crispy bacon, creating a snack that's ideal for parties, gatherings, or even a quick appetizer. The contrast between the chewy dates and the crispy bacon makes each bite irresistible. Whether you're hosting a get-together or just want a quick treat, bacon wrapped dates are a guaranteed crowd-pleaser.
If you're craving a fresh and flavorful salad that's packed with Italian charm, this Antipasto Salad is your go-to recipe. It’s an effortless blend of savory meats, creamy cheeses, crisp vegetables, and tangy olives, all brought together with a simple vinaigrette. Whether you're serving it as a starter or a light meal, this salad delivers a satisfying bite in every forkful. Perfect for those who love to prepare their own food, this salad is easy to customize and makes a great addition to any meal.
This Zucchini Salad is light, refreshing, and packed with flavor. It combines thinly sliced zucchini with a simple, tangy lemon vinaigrette, fresh herbs, and a sprinkle of Parmesan cheese. Perfect for a quick lunch or side dish, this salad celebrates the natural flavors of summer and offers a nutritious, low-carb option. The crisp, raw zucchini provides a great texture, while the lemon adds a bright kick. It’s easy to make and ideal for anyone looking for a healthy and delicious dish.
Bring a warm twist to the classic margarita with this Apple Cider Margarita, perfect for autumn. The sweet and spicy notes of apple cider combined with the tang of fresh lime juice and the smoothness of tequila create a cozy, refreshing drink. This margarita is ideal for a fall gathering or any festive occasion where you want to capture the taste of the season in a glass.
Bacon gravy is a rich, savory, and comforting sauce that’s perfect for breakfast, brunch, or even as a hearty dinner side. This easy-to-make gravy combines the smoky flavor of crispy bacon with a creamy, thick base. Serve it over biscuits, mashed potatoes, or even grits for a satisfying meal that brings warmth and flavor to the table. It’s a versatile recipe that’s simple yet delicious, and sure to become a family favorite.