Fattoush is a vibrant and refreshing Middle Eastern salad that's perfect for any time of the day. The combination of fresh vegetables, crispy pita bread, and a zesty sumac dressing makes it a delightful and healthy dish. This salad is not only full of flavor but also a great way to use up leftover pita bread. It's quick to prepare, and the balance of textures—crunchy and fresh—makes it a favorite for a light meal or side dish.
Baklava is a rich, sweet dessert made from layers of crispy phyllo dough, filled with a spiced nut mixture, and drenched in a honey-sugar syrup. This Middle Eastern and Mediterranean classic is perfect for special occasions and will impress guests with its flaky texture and indulgent flavors. While it might seem complex, with some patience, you can easily prepare this delightful treat at home.
Hummus is a creamy, flavorful dip made from blended chickpeas, tahini, olive oil, lemon juice, and garlic. It's a staple in Middle Eastern cuisine and has become a popular choice for those looking for a healthy and delicious snack or appetizer. The smooth texture and rich taste make it a versatile dish that pairs well with vegetables, pita bread, or as a spread in sandwiches.