Delicious Gravy Recipes for Every Occasion – Easy and Quick Homemade Gravy

This dairy-free gravy is rich, savory, and full of flavor—perfect for topping mashed potatoes, roasted vegetables, or any holiday main dish. Made with simple ingredients and vegetable broth, it’s creamy without any milk or cream, making it a great option for those avoiding dairy. Whether you're serving this for a holiday meal or a weeknight dinner, this gravy is a must-have addition.

This Crockpot Gravy is a delicious, rich, and savory sauce that pairs perfectly with mashed potatoes, roasted meats, or veggies. Making gravy in the crockpot is simple and allows you to set it and forget it until it’s time to serve. The slow cooking enhances the flavors and creates a deep, hearty gravy that’s perfect for holidays or comforting family dinners.

This rich, flavorful gravy made with red wine elevates any meal, bringing depth and warmth to roasted meats, mashed potatoes, or holiday feasts. The wine enhances the savory notes of the gravy, while fresh herbs and a touch of butter give it a luxurious finish. Perfect for winter gatherings or adding a special touch to dinner, this red wine gravy will be a hit on your table.

This Giblet Gravy recipe is a classic, rich, and flavorful addition to any holiday meal. Made from turkey or chicken giblets, this hearty gravy brings a deep, savory flavor to mashed potatoes, stuffing, and roast meats. The key is slow simmering to develop a velvety texture and enhance the natural flavors of the giblets and broth. Perfect for Thanksgiving or Christmas, this recipe makes a warm, comforting gravy everyone will love.

This rich, savory Paleo gravy is a perfect addition to any meal, providing all the flavor of traditional gravy without dairy or flour. Made with bone broth, coconut aminos, and fresh herbs, it’s packed with wholesome ingredients and a satisfying depth that complements everything from roast meats to vegetables. Easy to whip up in minutes, this Paleo gravy brings both taste and nutrition to your table.

This rich, savory Instant Pot Gravy is perfect for your holiday dinners or whenever you’re craving something comforting. With the Instant Pot, you can make flavorful, silky gravy in just a few minutes, using only a handful of ingredients. Say goodbye to lumps and uneven textures—this easy method yields consistently smooth results every time. Whether it's for a Thanksgiving turkey, mashed potatoes, or any other dish needing a comforting touch, this gravy will quickly become your go-to!

This Vegan Mushroom Gravy is a rich, flavorful, and comforting sauce that's perfect for all kinds of meals, from mashed potatoes to roasted veggies. Made with hearty mushrooms and savory spices, it’s a fantastic dairy-free, plant-based gravy that doesn’t compromise on taste or texture. With its smooth, earthy flavor, this gravy will elevate any dish it’s paired with, and it’s quick to prepare, making it a versatile recipe for any occasion.

Cornstarch gravy is an easy and versatile sauce, perfect for adding rich flavor to your favorite dishes. Whether you're making it for mashed potatoes, roasted meats, or even vegetables, this simple recipe uses cornstarch as a thickener to create a smooth, glossy gravy without flour. It's quick to make and delivers a silky, flavorful sauce every time. The best part? You can customize it by using chicken, beef, or vegetable broth, depending on what you’re serving it with.

This gluten-free gravy is the perfect addition to your holiday meals or everyday dinners. Made with simple, wholesome ingredients, it offers all the flavor of traditional gravy without the gluten. This rich and savory gravy pairs beautifully with roasted meats, mashed potatoes, or vegetables, making it a versatile option for your favorite dishes. Plus, it's easy to make, so you’ll have a delicious gravy in no time!

This homemade Thanksgiving gravy is the perfect finishing touch to your holiday feast. Made with turkey drippings, broth, and a few simple ingredients, it’s rich, flavorful, and smooth—perfect for pouring over mashed potatoes, stuffing, and turkey. This recipe is simple to make, with just a few steps, and can easily be adapted for different flavor preferences. Whether you’re a seasoned cook or a beginner, this gravy will elevate your Thanksgiving dinner.

Biscuits and Gravy is a classic comfort food that’s perfect for breakfast or brunch. This Southern staple combines fluffy, golden biscuits with a rich and savory sausage gravy, creating a satisfying meal that’s easy to make at home. The buttery biscuits are soft and tender, while the creamy gravy, packed with flavorful sausage and spices, makes this dish irresistible. If you're looking for a hearty, homemade breakfast, this recipe is just what you need.

KFC-style gravy is a rich, savory sauce that’s perfect for drizzling over mashed potatoes, chicken, or even biscuits. With just a few simple ingredients, you can recreate that iconic flavor at home. This recipe is quick and easy, giving you smooth, flavorful gravy just like your favorite fast-food restaurant. Get ready to elevate your meals with this delicious gravy!

This flavorful Cajun Gravy is the perfect way to spice up your meals. Rich with traditional Cajun seasonings, this gravy pairs beautifully with mashed potatoes, biscuits, fried chicken, or even rice. Its deep flavors come from a simple roux and bold spices, making it a versatile and satisfying addition to your Southern-inspired dishes.

This herb-infused gravy is rich, flavorful, and perfect for adding a fresh twist to any roast, mashed potatoes, or holiday meal. Infused with a blend of fresh herbs like thyme, rosemary, and sage, this gravy adds an aromatic depth that complements the natural flavors of your dish. With a velvety texture and savory taste, it's a great addition to elevate any comfort food spread, whether it’s for a holiday feast or a simple weeknight dinner.

Bacon gravy is a rich, savory, and comforting sauce that’s perfect for breakfast, brunch, or even as a hearty dinner side. This easy-to-make gravy combines the smoky flavor of crispy bacon with a creamy, thick base. Serve it over biscuits, mashed potatoes, or even grits for a satisfying meal that brings warmth and flavor to the table. It’s a versatile recipe that’s simple yet delicious, and sure to become a family favorite.